Food & Beverage Specialist
United Arab Emirates
Food & Beverage and Project Management Specialist
Five Star is an UAE based specialist in F&B and hospitality project management. We specialize in managing pre-opening and opening projects, whether new or rebuild. We overlook the site and its progress, approved contractors, establish suppliers, hire staff, set Standards of Operation, Sequence of Service, Menu creation and engineering.
We’re a passionate team with an extensive knowledge of full hospitality business setup, from HR, PRO, Legal advisors to sound engineers, floor managers and chefs in the kitchen. We have overlooked pre-opening projects by Dubai Holding, Emaar, Meraas and Merex.
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Services
Creation of tailored concepts
Whether adjusting an existing restaurant concept, theme nights, Saturday brunch or starting a new restaurant, we are a creative team, who take pride in our projects.
Pre-opening project management
Overlooking construction site, work permits, contractors, MEP, civil works, hiring, staff visa, insurance, staff development, reporting and turnkey projects.
Menu design & engineering
Developing Food and Beverage menus from scratch, costing, pricing strategy. For existing menu engineering and SWOT analysis and reports.
Recruitment & staff training
Finding qualified candidates, visa, medical insurance. Full training and staff development for pre-opening or existing restaurants and QSR.
Standards of operations
Creating or adjusting handbook for your Standards, including Sequence of Service and product description for distribution and training sessions of your members of staff.
Business analysis & evaluation
Providing a third party eye to your business, whether from a customer's point of view, through secret dinner, or managerial on the floor. We provide full analysis of your business’ performance.
Five Star
Food & Beverage Specialists
Five Star is an UAE based specialist in F&B and hospitality project management. We specialize in managing pre-opening and opening projects, whether new or rebuild. We overlook the site and its progress, approved contractors, establish suppliers, hire staff, set Standards of Operation, Sequence of Service, Menu creation and engineering.
We’re a passionate team with an extensive knowledge of full hospitality business setup, from HR, PRO, Legal advisors to sound engineers, floor managers and chefs in the kitchen.
Our reputation has some great names on the list. We have overlooked pre-opening projects by Dubai Holding, Emaar, Meraas and Merex.
David Vindis
Helping restaurants achieve growth
100
Client satisfaction
100
Restaurants have improved profit margin
365
Operating days
